My attitude to risk? What is my type of pub?
Franchise tips

People choose to be in business for a multitude of reasons. However, whatever your business goals, dreams and aspirations, the primary measure of success in business is profit. Profit (or "what's left at the end") is what successful entrepreneurs usually seek to achieve when running a business.

Of course, successful businesses aren't always in profit from day 1 - usually it takes time to build and develop a business so that it generates a healthy profit - and this is the greatest challenge for all startup businesses.

Ultimately, generating a healthy profit is the difference between a successful business and a charity, between a successful business and a hobby and a successful business and a failed one.

Whatever business venture you choose to embark upon, the desire to make a profit (and as big a profit as possible) is likely to be the common denominator you share with all business owners, big and small. And so it is with owning and running a pub. As the operator, you are there to make a profit and the type of pub franchise that you choose to run will, to a greater or lesser degree, dictate how you make (or perhaps even lose) money.

So how do pubs compare to other retail franchise businesses?

Well, there are the obvious similarities and there are also differences. Publicans, like shopkeepers, are retailers. Publicans sell products (usually consumables over the bar) in a similar way to a clothing retailer selling childrens clothes on the high street. And in the same way that the retailer comes in a myriad of different guises, from convenience store, to dry cleaners, electronic goods shop to supermarkets, so it is with food pubs, wet led community pubs, out of town destination pubs and late night venues.

Like individual high street retailers, publicans are their own boss. They decide on their business strategy and constantly make decisions that will either improve their chances of being profitable or alternatively hinder (or have no impact) their potential profitability. Generally, business people decide to adopt an initiative if it will help them make money, save money or improve their product.

Publicans tend to live on (usually above) the premises and have a home and business under one roof - which is one obvious cost saving benefit of running a pub. Another is that they don't need to pay heed to the rush hour - publicans usually have the shortest commute to work! That said, the publicans hours are longer than those of the average high street business, but the converse is that the rewards enjoyed by the publican can reflect this additional time.

Like other businesses, the pub operator can choose to be a small "one off" business, or alternatively aspire to be a multiple operator or a large chain, branded or otherwise.

Whatever you wish to achieve in business and whatever your appetite for growth, pubs present you with the business opportunity and the chance to take control of your own destiny. The rest is up to you.

Running a pub can be great fun, profitable, and very rewarding for you and your family. It can mean a completely new life with stacks of benefits. But it is a very serious step to take.

The first thing that you will need is a personal licence to sell alcohol. Instructions on how to gain this licence and the application form are on The Department for Culture Media and Sport website. Alternatively the forms are available from your local authority.

To apply for a personal licence you will need a new qualification that proves that you have a basic understanding of licensing law. The most widely available recognised qualification is The National Certificate for Personal Licence Holders (NCPLH). This certificate is awarded by The British Institute of Innkeepers.

You'll also need to make sure that your pub can support you financially, which will require:

Put all these elements together, find the right pub and your life could be transformed.  
We recommend that you take this advice:

Running a pub is demanding and can put a strain on your health, emotions and relationships unless you are prepared. You should ask yourself these questions.

What if you don't have the required capital?

Or try to save the required £10,000 unborrowed capital. We know it'll be hard, and will take some time, but it'll really demonstrate to us that you have commitment, and want to run your own pub

 

Case studies

Punch's Sun pub is a shining example
We started out with a pub that was labelled 'the worst'...
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Pub Franchise businesses from the UK
 

 

Latest pub industry news.
Did you know?

Interesting fact.Four million of acres
There are more than four million of acres of British farmland which are producing the barley used as one of the 4 main ingredients in producing your pint.
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